fbpx
Select Page

FOC Sentosa Restaurant

Booking request for 16 people & above

For bookings for 15 people & below please click HERE

We require a special menu pre-order to make your experience with us smooth and deliver your food as fast as possible.

Menu #1

TO BEGIN WITH

Ibérico Ham, 36-months cured Spanish Jamón Ibérico

Toasted Crystal bread with Grated Tomatoes, Salt & EVOO

Smoked Mackerel & Potato Salad with Smoked Japanese Mackerel, Piquillo Peppers & Sago Cracker

‘Pa de Fedge’ – home-made Catalan Pork Paté, served with Pickles

STARTERS

Padron Peppers with a Pinch of Salt & Togarashi

Mushroom Croquetas Deep-fried Croquettes with creamy Mushroom  lling

Prawns ‘al Ajillo’- Argentinian Prawns in Rich Garlic Sauce

Charcoal-grilled Octopus Leg with Chimichurri, Potatoes & Olives

PAELLA (CHOOSE 1)

Mediterranean Squid Ink Paella with Prawns, Scallops & home-made Aioli

OR

Ibérico Pork Paella with Ibérico Secreto & ‘Butifarra’ Sausage

‘A LA PARRILLA’ BBQ

FOC ‘Parrillada’ – Assorted Meat Platter: Spring Chicken, Chorizo Sausage,

Beef Tenderloin, ‘Butifarra’ Sausage, Lamb Ribs

Sweet Organic White Corn Ribs with Roasted Apple Curry Foam

DESSERTS

Molten Guanaja 70% Chocolate Cake with Salted Caramel Ice Cream

Burnt Cheesecake with creamy filling & Strawberry Sorbet

$88/per person

All the above prices will be subjected to GST & Service Charge. 

Menu #2

TO BEGIN WITH

Ibérico Ham, 36-months cured Spanish Jamón Ibérico

Toasted Crystal bread with Grated Tomatoes, Salt & EVOO

Smoked Mackerel & Potato Salad with Smoked Japanese Mackerel, Piquillo Peppers & Sago Cracker

STARTERS

Padron Peppers with a Pinch of Salt & Togarashi

Mushroom Croquetas- Deep-fried Croquettes with creamy Mushroom  lling

Prawns ‘al Ajillo’ – Argentinian Prawns in Rich Garlic Sauce

Charcoal-grilled Octopus Leg with Chimichurri, Potatoes & Olives

PAELLA (CHOOSE 1)

Mediterranean Squid Ink Paella with Prawns, Scallops & home-made Aioli

OR

Ibérico Pork Paella with Ibérico Secreto & ‘Butifarra’ Sausage

‘A LA PARRILLA’ BBQ

Charcoal-Grilled USDA OP Rib ‘Txuleton’, Dry-Aged for 30 days

Sweet Organic White Corn Ribs with Roasted Apple Curry Foam

DESSERTS

Molten Guanaja 70% Chocolate Cake with Salted Caramel Ice Cream

Burnt Cheesecake with creamy filling & Strawberry Sorbet

$108/per person

All the above prices will be subjected to GST & Service Charge.

16
Please note that a minimum spending of S$100++/person is required
If any of your guests have special dietary restrictions, please include them below in the Additional info section
Is there anything else we should know about? Any special occasion?